Ragu Nduja Red Pasta Sauce Nduja Red Sauce is a New York classic! The secret? Nonna's classic red tomato sauce with an extra kick from slow cooked spicy 'Nduja paste. Warm, spicy and delicious. Rich Tomato Sauce with Spicy 'Nduja Paste.
Assunta Cantisano started bottling her home-made ragu when she moved from naples to rochester, New York in 1937. Just like Assunta we're passionate about perfection. We scour the five boroughs of New York to create recipes as close to authentic NYC Italian sauces you'll find this side of the atlantic. From the streets of Queens
Microwaves in 2 minutes
Chilli rating - 1 M
ade with natural ingredients Gluten free No added sugar - contains naturally occurring sugars
Ingredients
Tomato (65%), Water, Onion, 'Nduja Paste (3%) [Pork Fat, Pork, Red Pepper Flakes, Chilli Powder, Paprika, Chilli Flakes, Salt, Cayenne Pepper], Garlic, Cornflour, Olive Oil, Basil, Salt, Black Pepper